Meat processing
Making meat local: $32 million flows to South Dakota processors since ’21
CLARK — Drive any direction in South Dakota, and it won’t take long to find cattle. The same can’t always be said for South Dakota-raised beef products, but that’s changing. After the COVID-19 pandemic exposed problems with large meatpacking monopolies, entrepreneurs are capitalizing on government grants to put more local links in South Dakota’s meat […]
SD receives share of millions to help small meat processors
A new round of federal grants to help smaller meat and poultry processors fight industry consolidation includes $15 million for the Standing Rock Sioux Tribe and $834,000 for a five-state region including South Dakota. The U.S. Department of Agriculture will provide $115 million in total grants, Agriculture Secretary Tom Vilsack announced recently. Vilsack held a […]